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EXPLORE OUR
Farm-Fresh Products
We are proud to offer pasture-raised beef, harvested honey, handcrafted products, and hands-on workshops — all made with care for the land, our animals, and the community.
Events & Workshops
Farm to Table Experiences
Join us on the farm for hands-on workshops where you can learn new skills, connect with the land, and enjoy the process of creating something delicious or useful. From sourdough to tallow, our events bring the farm straight to your table.
Cooking
CLASSES
Discover techniques for preparing pasture-raised beef and other local ingredients. Cook with us and take home knowledge that lasts a lifetime.
Sourdough
& Cheese
WORKSHOPS
Learn the art of naturally fermented sourdough and cheese-making with guidance from our farm experts. Perfect for beginners and enthusiasts alike.
Tallow
WORKSHOPS
Create your own natural tallow-based products, from balms to skincare, while learning sustainable practices and farm-to-home methods.
COOKING TECHNIQUES
Know Your Cuts
Understanding the different cuts of beef helps you get the most flavour, tenderness, and enjoyment from your meals.
Every cut of Lehmann Cattle Company pasture-raised beef offers something unique. Explore our simple guide to choosing and preparing your favourite cuts — crafted for home cooks who value flavour and sustainability.
Grilling & Pan-Searing
Quick, high heat locks in juices and creates a golden crust — perfect for rib fillet, sirloin, or rump steaks that shine with simple seasoning.
Slow-Cooked & Casseroles
Tougher cuts like brisket, chuck, and blade transform into rich, melt-in-your-mouth dishes when cooked low and slow in casseroles or stews.
Roasting in the Oven
Even, gentle heat keeps topside, round, and rib roasts juicy and full of natural flavour — ideal for family gatherings or Sunday dinners.
Stir-Fry Cooking
Thinly sliced rump, flank, or skirt steak cooks fast and stays tender with high-heat stir-frying — great for quick, flavour-packed meals.
DISCOVER
Our recipes, farm stories, and tips for cooking with pasture-raised beef.
BEYOND THE PADDOCK
Learn about our story, values, and
commitment to ethical farming
DRIVEN BY PASSION & PURPOSE